#1862 - Ice Cream Jell-O

(by Shirley McNevich)

1 - 3.5oz. box strawberry Jell-O
1 cup hot water
1 bag frozen strawberries (DO NOT thaw)
1 cup good quality vanilla ice cream

In a bowl add Jell-O and hot water--stir until mixed. Add frozen strawberries--keep stirring until strawberries separate. Add ice cream--stir until smooth. Refrigerate for 30 minutes, then stir and serve. Keep refrigerated.