Tuesday, December 15, 2009

#1521 - Rice Krispy Chocolate Chip Cookies

(by Shirley McNevich)

1 3/4 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 cup softened butter
2/3 cup Domino's dark brown sugar (packed)
2 eggs
2 tsp. vanilla
3/4 cup white sugar
2 cups Rice Krispies cereal
1 - 6oz. bag Nestle's semi-sweet chocolate chips (more if you wish)

In a mixer add butter, white sugar and brown sugar--beat. Add vanilla, salt and baking soda--beat. Add eggs--beat. Slowly add flour--beat. Remove bowl from mixer--add rice krispies and chocolate chips--stir with a wooden spoon until mixed. Drop by teaspoonfuls on to greased cookie sheets. Bake at 350 degrees for 8-10 minutes. Let them cool 2-3 minutes before removing from cookie sheets.

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