Monday, September 17, 2012

#2528 - Two Sugar Frosting

(by Shirley McNevich)

1 stick softened butter
3/4 cup white sugar
3/4 cup Domino's dark brown sugar
1/2 cup milk
2 tsp. vanilla

In a saucepan over low heat add butter---melt. Add white sugar, brown sugar and milk--stir, then turn heat to medium. Stir constantly until boiling--once boiling, stir/cook for 2 minutes. Remove from heat--add vanilla--stir. Carefully spread hot frosting over your favorite 9 x 13 cake as soon as your cake comes out of the oven.

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