Thursday, May 26, 2011

#2048 - Baked Aldine Northern Beans

(by Aunt Eileen [Knouse] Carter)

1 - 40oz. can great northern beans
1 - 15oz. can great northern beans
1/2lb. bacon
1/8 or 1/4 tsp. pepper (more if you wish)
1 cup white sugar
3/4 cup water

Fry the bacon, then break it into bite sized pieces. Grease a 9 x 13 glass baking dish. Add both cans of the beans to the baking dish. Sprinkle the bacon pieces over the top of the beans. Sprinkle the pepper over the beans. Sprinkle the white sugar over the beans. Slowly pour the water over the top of the beans. Do not stir yet. Bake at 350 degrees for 1 hour 30 minutes (remove from oven every 30 minutes and stir). Stir again after removing from oven.

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