Sunday, October 31, 2010

#1841 - Apple Snickers

(by Shirley McNevich)

5 to 6 baking apples (washed, peeled and sliced into thin slices)
3 regular sized Snickers candy bars (unwrapped and chopped into small pieces)
2 TBSP butter
good quality vanilla ice cream

Grease a 1.5 qt. baking dish--set aside. Place the sliced apples in a microwave safe dish--microwave on high for 5 minutes. Place the hot sliced apples in the bottom of the prepared baking dish. Dot the butter on top of the sliced apples. Spread the chopped candy bar pieces all over the apples. Bake at 350 degrees for 15 minutes--check the apples for doneness. Serve in dishes (while it's warm) with vanilla ice cream on top.

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