#1812 - Brown Sugar Brownies

(by Shirley McNevich)

1 cup Domino's dark brown sugar (packed)
1 stick softened butter
2 eggs
2 squares Baker's unsweetened baking chocolate (melted according to box directions)
1/2 cup flour
1 cup chopped walnuts

In a bowl add brown sugar and butter--stir. Add eggs--stir until mixed. Add melted chocolate--stir. Add flour--stir. Add chopped walnuts--stir. Pour batter into a greased 8 x 8 cake pan. Bake at 325 degrees for 25 minutes.