#1889 - Berry Crisp

(by Shirley McNevich)

1 - 16oz. bag frozen mixed berries
1/4 cup white sugar
1 TBSP cornstarch
1/2 cup water
1 TBSP lemon juice
1 tsp. vanilla
1/2 cup softened butter
1 cup Domino's dark brown sugar (packed)
1 cup Quaker quick oats
1/3 cup flour
1/2 tsp. cinnamon

In a bowl add frozen berries, white sugar and cornstarch--stir. Add water, lemon juice and vanilla--stir. Grease an 8 x 8 baking dish. Spread the berry mixture evenly in the bottom of the baking dish. In a bowl add softened butter, brown sugar, oats, flour and cinnamon--mix with a pastry blender until it makes crumbs. Sprinkle the crumb mixture evenly over the berry mixture. Bake at 350 degrees for 45 minutes.