(by Shirley McNevich)
1 - 12oz. bag Nestle's semi-sweet chocolate chips
1 - 6oz. bag Nestle's semi-sweet chocolate chips
1 can Eagle brand condensed milk (NOT evaporated)
1 jar marshmallow Fluff
1 bag of large sized marshmallows
In a double boiler add all chocolate chips, condensed milk and Fluff--stir until mixture is melted and smooth. Turn heat to low and use a toothpick to dip each large marshmallow until covered--place completed marshmallows on to Saran wrap covered cookie sheets. Put a little chocolate on a toothpick to cover holes in the candies left from the toothpicks. Let them sit until firm.
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