(by Shirley McNevich)
4-6 baking apples (washed, peeled, cored and sliced thin)
3 cups fresh strawberries (washed and sliced)
3/4 cup white sugar
1 cup Domino's dark brown sugar (packed)
3/4 cup Quaker quick oats
3/4 cup flour
1 tsp. cinnamon
1/2 cup cold butter (cut into pats)
In a large bowl add sliced apples, sliced strawberries and white sugar--toss to coat. Spread the apple mixture evenly in the bottom of a greased 9 x 13 glass baking dish. In a bowl add brown sugar, oats, flour, cinnamon and cold butter pats--mix with a pastry blender to make crumbs. Sprinkle the crumb mixture evenly over the apple mixture. Bake at 350 degrees for 35-40 minutes or until topping is well browned and apples are tender.
No comments:
Post a Comment