#3026 - Pie Crumb Topping

(by Shirley McNevich)

1 cup Domino's dark brown sugar (packed)
1 cup flour
1/4 cup cold butter (cut into small pieces)

In a bowl add brown sugar, flour and cold butter pieces--mix with a pastry blender to make crumbs. Sprinkle the crumb topping all over the top of any pie before baking instead of topping the pie with a second pie crust.