(by Shirley McNevich)
1 cup softened butter
2 cups white sugar
3 eggs
1 cup buttermilk
3 1/2 cups flour
2 tsp. vanilla
1 cup mashed ripe bananas
1 tsp. baking soda
1 tsp. baking powder
1/4 tsp. salt
In a mixer add butter and white sugar--beat. Add eggs--beat. Add vanilla--beat. Add salt, baking powder, baking soda and buttermilk--beat. Add bananas--beat. Slowly add flour--beat. Pour batter into a greased 9 x 13 cake pan. Bake at 350 degrees for 30-35 minutes.
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