#1606 - Crockpot Barbequed Beef

(by Kim [Knecht] Bickel - friend)

1 - 3lb. boneless sirloin tip roast (smaller if you wish)
1/2 tsp. garlic salt
1 chopped onion
1 cup chopped celery
2 TBSP Domino's dark brown sugar
1 cup Heinz ketchup
3 TBSP Worcestershire sauce
2 TBSP cider vinegar
1 TBSP liquid smoke (optional)
1/4 cup water

Spray the inside of the crockpot with Pam and place the roast in the crockpot. Sprinkle/rub the garlic salt on the top of the roast. In a bowl add the rest of the ingredients--stir until mixed. Pour the whole mixture over the roast. Cover with the lid and cook on low for 8 hours or until beef is tender. Cut and serve on rolls, etc.