#2696 - Apple Crumble

(by Shirley McNevich)

6 baking apples (washed, peeled, cored and thinly sliced)
1/2 cup applesauce
3/4 cup Quaker quick oats
6 TBSP Domino's dark brown sugar
1 tsp. cinnamon
1 TBSP canola oil
1 TBSP buttter (cut into small pieces)

In bowl add apple slices and applesauce--stir until mixed. Spread the apple mixture evenly into a 9 x 13 greased glass baking dish. In a bowl add oats, brown sugar and cinnamon--stir until mixed. Add the canola oil and butter pieces to the oat mixture--mix with a pastry blender to make crumbs. Sprinkle the crumb mixture all over the apples. Bake at 350 degrees for 30-35 minutes or until apples are tender and topping is browned.