(by Shirley McNevich)
(this recipe is for Dec. 21st)
1 ready-made Oreo cookie crust
2 - 8oz. Philadelphia cream cheese (softened)
1/2 cup Domino's dark brown sugar (packed)
2 eggs
1 egg yolk
1 tsp. vanilla
2/3 cup Nestle's MINI semi-sweet chocolate chips
In a mixer add cream cheese and brown sugar--beat. Add eggs and the egg yolk--beat. Add vanilla--beat. Remove bowl from mixer--add mini chocolate chips--stir to mix. Pour batter into the Oreo cookie crust. Bake at 350 degrees 45-50 minutes or until filling is almost set. Cool completely. Refrigerate overnight before serving.
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