#3284 - Ginger Ale Jell-O

(by Shirley McNevich)

1 - 3oz. box orange Jell-O
1 1/2 cups boiling water
1 cup sliced fresh peaches
1/2 cup ginger ale soda
Cool Whip

In a bowl add orange Jell-O powder and boiling water--stir until dissolved. Add peaches--stir. Cool to room temperature, then refrigerate until slightly thickened. Remove from refrigerator--add ginger ale--stir well. Pour mixture into glass serving bowl and refrigerate until firm. Spread Cool Whip over the whole top before serving.