Sunday, April 21, 2013

#2744 - Baked Cheese Dip

(by Shirley McNevich)

12oz. white cheddar cheese (shredded)
1 cup mayo
1 small onion (finely chopped)

In a bowl add shredded cheese, mayo and chopped onions--stir to mix. Spread the mixture into a greased pie plate. Bake at 350 degrees for 20 minutes. Serve immediately with Triscuit crackers or other good quality crackers.

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