(by Shirley McNevich)
4 baking apples (washed, peeled, cored and thinly sliced)
3/4 cup Domino's dark brown sugar (packed)
3/4 cup flour
1 tsp. cinnamon
1/4 cup Quaker quick oats
1 tsp. baking powder
1/2 tsp. salt
6 TBSP butter (melted)
Grease an 8 x 8 glass baking dish. Spread the apples in the dish. Sprinkle 1/4 cup brown sugar over the apples. In a bowl add flour, 1/2 cup brown sugar, cinnamon, oats, baking powder and salt--stir to mix. Pour the melted butter into the flour mixture--stir until well mixed. Spoon the oat mixture over the apples. Bake at 350 degrees for 30-35 minutes or until apples are tender. Serve with vanilla ice cream if desired.
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