#2068 - Peppermint Frosting

(by Shirley McNevich)

2 1/2 cups Domino's powdered sugar
1/4 cup softened butter
1/8 tsp. peppermint extract (more for stronger flavor)
3 TBSP milk

In a mixer add butter, milk and peppermint extract--beat. Slowly add powdered sugar--beat. Taste--if you want a stronger peppermint flavor add a little more peppermint extract at a time--beat. If frosting is too thin, add a little more powdered sugar. If frosting is too thick, add a little more milk.