(by Shirley McNevich)
1/3 cup sliced strawberries
2 1/2 cups Domino's powdered sugar
Let strawberries sit on your counter until they are room temperature, then slice them until you have 1/3 cup of sliced strawberries. In a bowl add sliced strawberries--mashed them with a potato masher. Pour mashed strawberries into a blender--blend on high speed until smooth. In a mixer add strawberry mixture--while beating on low speed, slowly add powdered sugar. Beat until mixed, then beat on high until smooth. Allow the glaze mixture to set for a few minutes. Use as a glaze for cupcakes, bundt cakes, donuts, etc. If glaze seems too thin, add a little more powdered sugar and beat again.