Saturday, March 15, 2014

#3072 - Microwave Green Bean Casserole

(by Becky Lynn Mohr - friend)

2 - 10oz. packs frozen french cut green beans (thawed, rinsed in hot water and drained)
1 - 10.75oz. can Campbell's cream of mushroom soup1 can French's french fried onion rings

Grease a microwave safe casserole dish. Put the drained green beans in the casserole dish. Pour the mushroom soup over the green beans. Sprinkle the french fried onion rings all over the top. Cover with wax paper and cook on high for 5-8 minutes or until hot.


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