Monday, July 14, 2014

#3191 - Maple Frosting

(by Shirley McNevich)

2 1/4 cups Domino's powdered sugar
1/2 cup Domino's dark brown sugar (packed)
1 stick softened butter
1/8 tsp. salt
1/2 cup real maple syrup
1 tsp. vanilla
2-4 TBSP milk (as necessary)

In a mixer add powdered sugar, brown sugar and butter--beat. Add salt--beat. Keep the mixer beating on low speed as you slowly pour the maple syrup into the frosting--beat until combined. Add vanilla--beat until mixed, then beat on medium speed for 3-4 minutes. If frosting is too thick, add 1 TBSP milk at a time and beat again until you get a good spreading consistency.

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