Monday, February 01, 2010

#1569 - Quick Caramel Frosting

(by Shirley McNevich)

2/3 cup butter
1 cup Domino's dark brown sugar (packed)
1/3 cup milk
3 cups Domino's powdered sugar (sifted)

In a saucepan over low heat add butter--melt. Add brown sugar--stir and cook for 2 minutes. Add milk--stir and cook while you bring it to a boil. Once boiling, remove from heat and let it cool for 10 minutes. Slowly add powdered sugar while stirring--keep stirring until thick enough to use as frosting.

1 comment:

Yesterukes said...

Made this yesterday. It was delicious and very easy. Glad to have a good caramel frosting recipe.