#3664 - Reese's Oatmeal Bars

(by Shirley McNevich)

1 1/2 sticks softened butter
2 cups Domino's dark brown sugar (packed)
1/2 cup Jif creamy peanut butter
2 eggs
1 TBSP vanilla
2 cups flour
1 cup Quaker quick oats
2 1/2 tsp. baking powder
1/4 tsp. salt
1 cup Reese's peanut butter baking chips
2 cups Reese's minis candies

In a mixer add butter and brown sugar--beat. Add peanut butter--beat. Add eggs and vanilla--beat. In a bowl add flour, oats and baking powder--stir to mix. Slowly add flour mixture to peanut butter mixture--beat. Remove bowl from mixer--add the peanut butter chips--stir to mix. Spread 2/3 of the dough into a greased 9 x 13 cake pan. Spread the Reese's minis evenly over the top of the dough. Drop the remaining dough by spoonfuls over the top (it won't cover the whole top). Bake at 350 degrees 25-30 minutes. Cool completely. Cut into bars or squares.