#3317 - Bacon Cheese Fries

(by Shirley McNevich)

1 bag of your favorite frozen French fries
6 slices of bacon
2 cups shredded cheddar cheese
Old Bay Seasoning--optional

Spread the frozen french fries on a greased cookie sheet and bake them according to bag directions. While the fries are baking, cook the bacon slices until crispy, drain the bacon on paper towels, and crumble the bacon. Once the fries are golden brown remove the cookie sheet from the oven. Turn the oven to broil and sprinkle the crumbled bacon and cheddar cheese all over the fries. Return the fries to the oven and broil until cheese is melted. Optional--sprinkle a little Old Bay Seasoning over the top of the melted cheese as soon as you take the fries out of the oven the last time.