#3234 - Garden Tomato Salsa

(by Shirley McNevich)

3 cups finely chopped fresh garden tomatoes
1/2 cup chopped green bell peppers
1 cup chopped onions
1/2 tsp. fresh ground black pepper
other seasonings as you wish

If using supermarket tomatoes, peel the tomatoes first before chopping (the skins are much harder than home grown tomatoes). In a bowl add chopped tomatoes, chopped green bell peppers, chopped onions and fresh ground black pepper--stir to mix. Taste--add other seasonings to your taste such as salt, garlic powder, etc., then stir again. Depending on your taste you can also add fresh corn kernels, chopped hot peppers, etc. Recipe can be doubled, tripled, etc.