Tuesday, February 18, 2014

#3047 - Ultimate Chocolate Chip Cookies

(by Shirley McNevich)

3/4 cup Crisco shortening
1 1/4 cups Domino's dark brown sugar (packed)
2 TBSP milk
1 TBSP vanilla
1 egg
1 cup chopped pecans
1 3/4 cups flour
1 tsp. salt
3/4 tsp. baking soda
1 cup Nestle's semi-sweet chocolate bits
1 cup Reese's peanut butter chips

In a mixer add Crisco and brown sugar--beat. Add milk and vanilla--beat. Add egg--beat. Add salt and baking soda--beat. Slowly add flour--beat. Remove bowl from mixer--add chopped pecans, chocolate bits and peanut butter chips--stir until mixed. Drop by spoonfuls on to greased cookie sheets. Bake at 375 degrees for 8-10 minutes.

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