#677 - Apple Bread #2

(by Shirley McNevich)

2 3/4 cups flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. ground cloves
1/2 tsp. nutmeg
1/2 tsp. salt
1 baking apple (washed, peeled and finely chopped)
1/2 cup melted butter
3/4 cup Domino's dark brown sugar
3 eggs (beaten)

In a bowl add flour, baking powder, cinnamon, ground cloves, nutmeg and salt--stir until mixed. In a mixer add butter and brown sugar--beat. Add eggs--beat well. Add flour mixture--beat. Remove bowl from mixer and add chopped apple--stir with a spoon just until mixed. Pour batter into a greased and floured loaf pan. Bake at 350 degrees for 1 hour. Test with a toothpick for doneness. Cool in the pan 20-25 minutes, use a knife to separate the edges, and dump on to a plate for slicing.