#1437 - Party Meatballs

(by Aunt Janie [McNevich] Baranowski)

1 - 16oz. can Ocean Spray jellied cranberry sauce
1 - 12oz. bottle Heinz chili sauce
1 - 2lb. frozen pre-cooked cocktail sized meatballs (or make your own)

Thaw the meatballs--drain if necessary. In a large saucepan over low heat add cranberry sauce and chili sauce--stir and cook until smooth and hot. Add thawed meatballs--stir to coat, then stir and cook until meatballs are cooked all the way through. Serve with toothpicks. If using a crockpot, add cranberry sauce and chili sauce--stir. Add meatballs--stir. Cover and cook on high for 4 hours (stir occasionally).