Wednesday, January 02, 2008

#804 - Chocolate Walnut Bars

(by Shirley McNevich)

1 cup softened butter
1 cup Domino's dark brown sugar (packed)
1 egg
1 tsp. vanilla
2 cups flour
1/2 tsp. salt
1 1/2 cups chopped walnuts
1 cup Nestle's semi-sweet chocolate bits

In a mixer add butter, brown sugar, egg, and vanilla--beat. Add flour, salt and only 1/2 cup of the chopped walnuts--beat. Spray a 9 x 13 cake pan with Pam. Pour batter into the greased cake pan. Bake at 350 degrees for 25 minutes or until browned lightly. Remove from oven and immediately sprinkle the chocolate bits over the top. Let it stand for 5 minutes, then spread the melted chocolate bits with a knife so the top is coated. Sprinkle the rest of the chopped walnuts over the top and press them down slightly. Cool completely, then cut into bars.

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