Thursday, February 11, 2016

#3764 - Stovetop BBQ Sauce

(by Shirley McNevich)

2 cups Heinz ketchup
1 cup water
1/2 cup apple cider vinegar
5 TBSP Domino's dark brown sugar (packed)
5 TBSP white sugar
1/2 TBSP fresh ground black pepper
1/2 TBSP onion powder
1/2 TBSP ground mustard
1 TBSP lemon juice
1 TBSP Worcestershire sauce

In a heavy saucepan add ketchup, water, cider vinegar, brown sugar, white sugar, pepper, onion powder, ground mustard, lemon juice and Worcestershire sauce--stir well. Place saucepan over medium heat--cook/stir until boiling. Once boiling, reduce heat to simmer--simmer for 75 minutes or until thick (stirring frequently). Taste--adjust seasonings as necessary. Recipe may be doubled.

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