Saturday, August 23, 2014

#3229 - Cream Cheese Glaze

(by Shirley McNevich)

4oz. softened Philadelphia cream cheese
1/2 cup Domino's powdered sugar
1 tsp. vanilla
2-4 TBSP milk

In a mixer add cream cheese--beat. Slowly add powdered sugar--beat. Add vanilla--beat. Add milk
1 TBSP at a time and beat. Only add enough milk until glaze is the consistency that you want. Use glaze on bundt cakes, cinnamon rolls, etc.

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