Friday, June 13, 2014

#3161 - Mixed Berry Frosting

(by Shirley McNevich)

3/4 cup mixed berries (thawed and drained if frozen--more if necessary)
1 1/2 sticks softened butter
3-5 cups Domino's powdered sugar

Place a fine mesh sieve over a bowl--use the back of a spoon (or your fingers) to press the thawed mixed berries a few at a time through the sieve (which will leave behind the skins, seeds, etc. so you can discard them). In a mixer add butter and strained berry mixture--beat. Slowly add powdered sugar ONE cup at a time--beat. Keep adding powdered sugar and beating until you get a spreading consistency. Once you have the right consistency, beat frosting on medium speed for 5 minutes.

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