Wednesday, November 27, 2013

#2964 - Smooth Chocolate Frosting

(by Shirley McNevich)

6oz. Nestle's semi-sweet chocolate bits
2 TBSP butter
1 egg yolk
1 1/2 cups Domino's powdered sugar
1/4 cup milk

In double boiler (with water in bottom pot very hot but NOT boiling) add chocolate bits and butter--stir until melted. Add egg yolk, powdered sugar and milk--cook/stir quickly until melted and smooth. Remove from heat--keep stirring the frosting until it thickens and becomes spreadable.

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