Tuesday, September 17, 2013

#2893 - Cinnamon Crisp Cookies

(by Shirley McNevich)

1 cup flour
1 tsp. baking powder
1 tsp. cinnamon
1/3 cup softened butter
2/3 cup white sugar
3 TBSP milk

Into a bowl sift the flour, baking powder and cinnamon. In a mixer add butter and white sugar--beat. Add milk--beat. Slowly add flour mixture--beat. Flour your counter. Roll out a small amount of dough at a time to 1/8" thick. Carefully cut the dough into 2" square cookies. Repeat with all dough. Place cookies on greased cookie sheets. Bake at 350 degrees for 8-10 minutes. If you want more cinnamon flavor, sprinkle the tops of the cookies with cinnamon sugar before baking.

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