(by Shirley McNevich)
3 TBSP Parkay margarine
6 cups mini marshmallows
1/2 cup Jif peanut butter
5 cups Cheerios cereal
1 cup M&M's candies
1/4 to 1/2 cup Nestle's semi-sweet chocolate bits (melted according to bag directions)
Butter a 9 x 13 glass baking dish. In a microwave safe bowl add Parkay--microwave until melted. Remove from microwave--add mini marshmallows and stir. Return to microwave--heat on high for 1 minute, then stir the mixture. Microwave for another 1 minute, then stir until smooth. Add peanut butter--stir until smooth. Add Cheerios and M&M's--stir until mixed. Spread mixture into the buttered baking dish. Melt chocolate bits according to bag directions--drizzle melted chocolate all over the top. Cool completely. Cut into squares.
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