(by Shirley McNevich)
1/2 cup Miracle Whip salad dressing
1/2 tsp. oregano
1/2 tsp. Mrs. Dash lemon pepper seasoning
1/4 tsp. garlic powder
4 boneless/skinless chicken breast halves
In a bowl add salad dressing, oregano, lemon pepper and garlic powder--stir well. Use a pastry brush to brush the spice mixture on the tops of the chicken breasts. Place the chicken breasts (spice side up) on a grill--cook chicken breasts for 8-10 minutes, then turn the chicken breasts, brush the spice mixture generously over the chicken and grill for another 8-10 minutes or until chicken is no longer pink inside.
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