(by Shirley McNevich)
1 1/2 cups Domino's dark brown sugar (packed)
1 cup mayo
2 eggs
1 tsp. vanilla
2 3/4 cups flour
1/2 tsp. baking soda
1/4 tsp. salt
1 cup chopped pecans
1 cup pecan halves
In a mixer add brown sugar, mayo, eggs and vanilla--beat. Add baking soda and salt--beat. Slowly add flour--beat. Remove bowl from mixer--add chopped pecans--stir with a wooden spoon. Drop by spoonfuls on to greased cookie sheets. Press a pecan half on top of each cookie. Bake at 375 degrees for 8-10 minutes or until lightly browned.
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