#2457 - Peanut Butter Macadamia Cookies

(by Shirley McNevich)

2 1/4 cups flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 1/2 cups Jif peanut butter
1 cup softened butter
1 cup white sugar
1 cup Domino's dark brown sugar (packed)
1 tsp. vanilla
2 eggs
1 - 12oz. bag Nestle's white chocolate chips
1 - 6.5oz. jar macadamia nuts (chopped)

In a mixer add butter, white sugar and brown sugar--beat. Add eggs--beat. Add baking powder, baking soda and salt--beat. Add vanilla--beat. Add peanut butter--beat. Slowly add flour--beat. Remove bowl from mixer--add white chocolate chips and chopped macadamia nuts--stir with a wooden spoon until mixed. Drop by teaspoonfuls on to greased cookie sheets. Bake at 350 degrees for 10-12 minutes. Cool cookies 5 minutes before removing them from cookie sheets.