Friday, June 15, 2012

#2434 - Ham Sloppy Joes

(by Shirley McNevich)

1/2 cup butter
1 medium onion (chopped)
3 ribs of celery (diced)
2 to 3 lbs. shaved chopped ham
32oz. Heinz ketchup
1 TBSP cider vinegar
1 TBSP Worcestershire sauce
1/4 cup Domino's dark brown sugar (packed)

In a skillet add butter--melt. Add chopped onions and diced celery--cook/stir over low heat until onions are transparent. Remove from heat--add ketchup, cider vinegar, Worcestershire sauce and brown sugar to onion mixture--stir until mixed. Add ham--stir until coated. Pour the whole mixture into a crockpot. Cook on high for 1 hour or until heated through. Serve on good quality rolls.


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