(by Shirley McNevich)
2 cups softened butter
1 1/2 cups Domino's dark brown sugar (packed)
1/2 cup white sugar
2 - 3.4oz. boxes Jell-O vanilla INSTANT pudding mix
4 eggs
2 tsp. vanilla
2 tsp. baking soda
4 1/4 cups flour
4 cups Nestle's semi-sweet chocolate bits
In a mixer add butter, brown sugar and white sugar--beat. Add eggs--beat. Add both boxes of vanilla pudding mix--beat. Add vanilla and baking soda--beat. Slowly add flour--beat. Remove bowl from mixer--add chocolate chips--stir with a wooden spoon. Refrigerate dough for 1 hour. Remove dough from refrigerator. Drop by teaspoonfuls on to greased cookie sheets. Bake at 350 degrees for 8-12 minutes. Let cookies cool slightly before removing them from the cookie sheet.
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