Sunday, November 07, 2010

#1848 - Brown Sugar Oatmeal Cookies

(by Shirley McNevich)

1 cup softened butter
2 eggs
1 1/2 cups Domino's dark brown sugar (packed)
1 TBSP milk
2 cups flour
1 tsp. baking soda
2 tsp. baking powder
1 tsp. salt
1 1/2 cups Quaker quick oats (do not cook)
1 - 12oz. bag Nestle's butterscotch chips
1 tsp. vanilla

In a mixer add butter, brown sugar, eggs and milk--beat. Add baking powder, baking soda, salt and vanilla--beat. Slowly add flour--beat. Add oats--beat. Remove bowl from mixer--add butterscotch chips--stir with a spoon. Drop by spoonfuls on to greased cookie sheets. Bake at 375 degrees for 10-12 minutes.

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