Monday, July 26, 2010

#1744 - Blonde Peanut Butter Brownies

(by Shirley McNevich)

1 cup softened butter
3/4 cup white sugar
3/4 cup Domino's dark brown sugar (packed)
2 eggs
1 tsp. vanilla
2 1/4 cups flour
1 tsp. baking soda
1/4 tsp. salt
2 - 12oz. bags Reese's peanut butter chips

In a mixer add butter, white sugar, brown sugar, eggs and vanilla--beat until fluffy. Add baking soda, salt--beat. Slowly add flour--beat just until mixed. Remove bowl from mixer--add peanut butter chips and stir just until mixed. Pour batter into a greased 9 x 13 cake pan. Bake at 350 degrees for 30-35 minutes or until browned. Cool completely--cut into squares or bars.

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