#1627 - Easy Yellow Cake

(by Shirley McNevich)

2 cups flour
1 cup white sugar
1 cup softened butter
1 cup milk
3 tsp. baking powder
1 tsp. salt
2 tsp. vanilla
3 eggs

In a mixer add white sugar and butter--beat. Add eggs--beat. Add baking powder, salt and vanilla--beat. Slowly add milk--beat. Slowly add flour--beat until mixed, then beat for 3 minutes. Pour batter into a greased 9 x 13 cake pan. Bake at 350 degrees for 30-40 minutes--test with a toothpick for doneness. Cool completely. Frost as desired.