Thursday, May 21, 2009

#1312 - Chop Suey Cake

(by Rachel Guarini - friend)

2 cups flour
2 tsp. baking soda
2 cups white sugar
2 eggs
1 - 20oz. can Dole crushed pineapple
1 cup chopped nuts (optional)
Frosting: 1 - 8oz. Philadelphia cream cheese; 1 stick butter (softened); 2 cups Domino's powdered sugar; 1 tsp. vanilla

In a mixer add eggs and white sugar--beat. Add crushed pineapple and baking
soda--beat. Remove bowl from mixer--add chopped nuts and stir until mixed. Slowly add flour--beat. Pour batter into a greased 9 x 13 cake pan. Bake at 350 degrees for 30-40 minutes. Frosting: in a mixer add cream cheese and butter--beat.Add vanilla--beat. Slowly add powdered sugar--beat until creamy. When cake has cooled, frost the cake.

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