Thursday, October 16, 2008

#1095 - Brown Sugar Pie

(by Shirley McNevich)

1 unbaked pie dough
1 cup Domino's dark brown sugar
3 TBSP flour
1/4 tsp. salt
1 - 12oz. can Carnation evaporated milk (NOT CONDENSED)
2 1/2 TBSP butter
cinnamon

Spray a pie plate with Pam, insert unbaked pie dough, spray the dough with Pam and flute the edges of the pie dough. In a bowl add brown sugar, flour and salt--stir with a spoon. Pour the flour mixture into the pie dough. Carefully and evenly pour the evaporated milk all over the top of the flour mixture until the can is empty. Dot the top of the pie with the 2 1/2 TBSP butter. Sprinkle cinnamon on top of the pie (to your taste). Place the pie on top of a cookie sheet, then place in oven. Bake at 350 degrees for 50 minutes--test with a tableknife for doneness. Cool completely, then refrigerate.

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