Friday, November 16, 2007

#758 - Cranberry Nut Bars

(by Shirley McNevich)

2 eggs
1 cup white sugar
1 cup flour
1/3 cup butter (melted)
1 1/4 cups fresh or frozen cranberries
1/2 cup chopped walnuts

Grease an 8 x 8 baking pan--set aside. In a mixer add eggs--beat. Add white sugar--beat. Add flour and melted butter--beat. Remove bowl from mixer and add cranberries and nuts--stir until mixed. Pour batter into prepared pan. Bake at 350 degrees for 30-40 minutes. Test with a toothpick for doneness. Let them cool, then cut into bars.

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