Sunday, May 20, 2007

#513 - Crispy Chocolate Cookies

(by Shirley McNevich)

1 1/4 cups flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 cup softened butter
1 cup white sugar
1 egg
1 tsp. vanilla
2 cups Kellogg's rice krispies cereal
1 - 6oz. Nestle's semi-sweet chocolate morsels

In a bowl add flour, baking soda, salt--stir and set aside. In a mixer beat butter and sugar. Add egg and vanilla--beat. Add flour mixture--beat. Remove from mixer and use a wooden spoon to stir the chocolate bits and rice krispies into the batter. Drop by teaspoonsful on to greased cookie sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned.

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