(by Shirley McNevich)
1/4 cup butter
14oz. sweetened condensed milk
12oz. Nestle's semi-sweet chocolate chips
1 tsp.vanilla
1 cup flour
1/2 cup chopped pecans
pecan halves
Preheat oven to 350 degrees. Combine butter, condensed milk, and chocolate chips in a heavy saucepan--cook over medium/low heat--stir constantly until chocolate and butter melt. Remove from heat. Stir in vanilla, flour, and chopped pecans. Drop by teaspoonsful onto ungreased baking sheets. Press a pecan half into the center of each cookie. Bake at 350 degrees for 7 minutes. (do NOT overbake.) Remove cookies from cookie sheets and cool completely.
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